2 bottles of Woodbridge® Cabernet Sauvignon
26 ounces chai tea concentrate
6.5 ounces simple syrup
6.5 ounces blood orange juice
1 Tablespoon vanilla extract
1/2 Tablespoon cinnamon
1. Build ingredients in large pitcher or bowl and whisk.
2. Add cubed ice and individual 5 oz. serving to glass and garnish with blood orange wheels, cranberries, and/or anise.