PAIRS WITH CHARDONNAY

Ginger Smash

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INGREDIENTS

2-inch piece fresh ginger, peeled, thinly sliced
1 large strawberry, sliced
8 blueberries
2 ounces Woodbridge Chardonnay
0.5 ounce cranberry juice
2 ounces Cook's Champagne
DIRECTIONS

1. In the bottom of a cocktail shaker, muddle the ginger, strawberries, and blueberries.

2. Add the Woodbridge Chardonnay and cranberry juice and shake to combine.

3. Pour everything into a stemless wine glass filled with ice and top off with Cook’s Champagne.

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